Trade Lead Description:
Margarine is a butter substitute made exclusively from vegetable oils (palm oil). It is100% free from animal fats and trans fats. It is flavoured, coloured and fortified with vitamin A and D to match butters nutritional contribution.
INGREDIENT STATEMENT
Margarine contains about 86% fat and 14% moisture and solids.
INTENDED USE
Excellent for making cakes, cookies, creams, bread and pastries.
PACKING
Packed in 15 kg or 20Kg Carton Boxes. Other packing types are available on buyers request Posted from Sri Lanka - Western on 15 June, 2009
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